Once again, thanks to FatPig's gracious invitation, a group of 9 people were able to try out food at this 6 star hotel. This time, it was for dinner. You can view my previous visit here.
Peking Duck
Claypot Chicken with Basil and Golden Garlic
Dou Bei
Crispy Garlic Pork Ribs
Deep Fried Cod Fillet coated with Crispy Cereal
Pan Seared Scallop filled with Shrimp Mousse
Wok Fried French Bean with Minced Pork and Chilli
Deep Fried Prawn filled with Fresh Mango
Chef Chan Signature Baked Spring Onion Chicken
Diced Peking Duck in Lettuce
Char Siew Pastry
Mango Pomelo Sago
Bill
Dinner for 9 came up to $362.85 after discount which works out to be about $42 per head after discount. Needless to say, this was absolutely worthwhile of a look.
No comments:
Post a Comment